Rich, buttery, and gently crisp, these Maple Pecan Cookies are a standout from Israel’s artisan bakery scene. Baked by Ugiya Home Baking Ltd. under strict kosher supervision (Chalav Yisrael – Chief Rabbinate of Yavneh), each cookie blends warm maple sweetness with the deep, nutty crunch of real pecans.
Crafted in small batches, these cookies are perfect for pairing with coffee, gifting, or sharing around the Shabbat table. Their satisfying texture and elevated flavor reflect a meticulous, hands-on approach to baking that honors both craft and kashrut.
In Genesis 43:11, Jacob includes “nuts and almonds” in a gift sent to Egypt – highlighting pecans’ biblical cousins as valued and worthy of offering. These cookies carry forward that legacy, turning one of nature’s most nourishing ingredients into a dessert worthy of sharing and gifting. These cookies contain dairy and are produced in a facility that handles sesame, soy, wheat (gluten), eggs, and other tree nuts. They reflect the depth of flavor and quality you’d expect from a bakery rooted in Israel.
Ingredients:
Wheat flour (contains gluten), margarine (non-hydrogenated palm and canola oils, water, emulsifier (E322, soy lecithin), preservative (E202), salt, acidity regulator (E330), color (beta carotene)), brown sugar, maple flavoring, pecans, eggs, sugar, salt, baking powder, vanilla extract.
Nutritional Information (Per 100g):
- Calories: 529
- Total Fat: 33g
- Saturated Fat: 16g
- Cholesterol: 48mgki
- Carbohydrates: 54g
- Sugars: 21g
- Protein: 4g
- Sodium: 158mg
Specifications:
- Produced in Yavneh, Israel
- Kosher Dairy (Chalav Yisrael)
- Supervised by the Chief Rabbinate of Yavneh
- Net Weight: 110g
- Contains: Milk, wheat, pecans, eggs, soy
- May contain: Sesame, hazelnuts, almonds, walnuts
- Keep in a cool, dry place
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Bake the Best – Maple Pecan Cookies
Ugiya Home Baking Ltd. is a boutique bakery based in Yavneh, Israel, producing small-batch cookies, pastries, and baked goods with a focus on quality, tradition, and kosher standards. The name “Ugiya” (עוגיה) is the Hebrew word for “cookie,” and reflects the company’s mission to bake comforting, crowd-pleasing treats that honor the culinary roots of Jewish homes and holidays.
Every recipe begins with foundational ingredients – wheat, oil, nuts, eggs – ingredients echoed throughout the Torah, from the grain offerings described in Leviticus to the “land of wheat and barley” in Deuteronomy 8:8. Ugiya translates these ancient staples into modern formats while preserving their simplicity and depth.
Their facility operates under full kosher dairy supervision and adheres to Chalav Yisrael standards, making their goods a trusted option across observant households and gifting occasions alike.
Based in the coastal city of Yavneh—an area with deep rabbinic history and spiritual significance—Ugiya Home Baking connects the rich flavors of Israel to every bite they produce, offering customers a sweet, tangible link to the land and its traditions.