Za’atar, one of Israel’s most beloved spice blends, reflects centuries of culinary tradition brought back by diaspora communities. The Lebanese Jewish recipe combines hyssop—an aromatic biblical herb—with sumac, sesame, and olive oil, creating a rich, earthy, and slightly tangy flavor. This versatile blend enhances flatbreads, roasted vegetables, hummus, and grilled meats, making it a staple in Israeli cuisine.

Pair it with Halva Kingdom’s premium whole sesame tahini, stone-ground to preserve its rich, nutty flavor and high nutritional value. Packed with antioxidants, anti-inflammatory compounds, and essential minerals like calcium and phosphorus, this tahini is both a healthful and flavorful addition to any dish. Now available in an innovative squeeze bottle, it’s easier than ever to enjoy authentic Israeli flavors in every bite.

Za’atar:

• Kosher Parve
• Kosher under the supervision of Rabbi Zamir – Jezreel Valley Regional Council
• Vegan

Tahini:

• Vegan
• No preservatives
• 100% Ethiopian Sesame
• Non GMO
• No added oil
• Kosher Lemehadrin; Badatz Jerusalem, Rabbinut Maaleh Adumim 
• Kosher for Passover, kitniyot
• Parve