From Israel’s northern hills comes a forest fruit spread with the depth and color of berries gathered at the height of summer. Its texture is velvety and rich, with small fruit pieces suspended in a deep, jewel toned base. The first taste is bright and tart, followed by a slow rise of sweetness that feels natural and luxurious. Notes of blueberry, raspberry, and cherry unfold gently, creating a layered flavor that brings warmth and vibrancy to toast, yogurt, pastries, or anything that calls for a touch of fruit that tastes remarkably close to fresh.

Aunt Berta’s story began in the Galilee, where fruit preserves were a way to carry the season forward. Pots simmered on family stoves for hours, giving berries time to release their fragrance and settle into a smooth and steady sweetness. That same approach guides the company today. Their spreads are crafted with patience, an understanding of how fruit behaves when treated with care, and a belief that flavors should feel honest and connected to the land. This forest fruit spread reflects that heritage – deep, generous, and created by a small Israeli producer rooted in tradition and landscape.

Ingredients: Forest Fruits (51%) (Strawberries, Blueberries, Cherries), Sugar, Water, Pectin, Citric Acid, Natural Forest Fruit Flavor, Color (Fruit/Vegetable Concentrate), Sodium Citrate.

Nutritional Information (per 100 g)

• Calories: 232
• Fat: 0g
• Saturated fat: 0g
• Trans fat: 0g
• Sodium: 5.5 mg
• Carbohydrates: 54.9g
• Sugars: 54.9g
• Protein: 1.1 g
• Cholesterol: 0mg
• Fiber: 13.75g

Specifications

• Made in Israel by Aunt Berta (Beit-El Food Industries)
• Kosher certified (Badatz Beit Yosef + additional seals)
• Not kosher for Passover
• 100% fruit ingredients with added natural forest fruit flavor
• No artificial colors; no artificial preservatives
• Packaging size: 300 g (10.58 oz) squeeze bottle
• Storage: refrigerate after opening; keep in a cool, dry place before use