In Israel, oat fiber and chicory root syrup are commonly added to yogurt, porridge, and baked foods as a practical way to increase fiber intake without changing flavor or texture. This chicory sweetener syrup fits directly into that everyday use. It offers mild sweetness drawn from chicory root, with a smooth consistency that blends easily into both warm and cold foods.

The syrup is produced from chicory roots through a controlled extraction process that concentrates natural soluble fiber while keeping the flavor neutral. It does not taste like honey, caramel, or sugar syrup. Instead, it adds gentle sweetness that supports daily eating habits without dominating the dish.

This product is packaged in a soft squeeze bottle designed for controlled pouring and easy handling. The format supports regular use at the table or in cooking, with less mess and more precision than a jar or glass bottle. The syrup remains fully plant based, vegan, and free from added sugar, making it suitable for families who prefer functional Israeli pantry staples with simple ingredients.

Ingredients: Chicory root syrup

Nutritional Information (per 1 tablespoon)

• Calories: 25
• Total carbohydrates: 6 g
• Dietary fiber: 4 g
• Sugars: 1 g
• Added sugars: 0 g
• Fat: 0 g
• Protein: 0 g

Specifications

• Net weight: 17.6 oz (500 g)
• Sweetener type: Chicory root syrup
• Added sugar: None
• Dietary notes: Vegan
• Texture: Pourable syrup
• Color: Light golden
• Packaging: Squeeze bottle with flip top cap
• Storage: Store in a cool, dry place. Refrigerate after opening.
• Origin: Israel