In Israel, cocoa is not treated as a children’s drink. It is stirred slowly on the stove, poured into mugs on winter evenings, and seasoned the same way tea or coffee often is. Fenster’s Cocoa with Cinnamon and Cardamom grows out of that tradition. This is a drinking cocoa built around warmth and spice, grounded in flavors that already belong on Israeli shelves.

The cocoa blend starts with cocoa powder that’s chosen for depth and body, then mixed with ground cinnamon and cardamom. Cinnamon brings a dry warmth that spreads gradually, while cardamom adds a soft, aromatic edge that opens as the cocoa dissolves. When whisked into hot milk or water, the powder melts evenly, forming a drink that feels full and rounded. The spices stay present from the first sip through the last, echoing the way they are used in Israeli kitchens.

The box is rigid and compact, designed for pantry storage and frequent use. This is the kind of drink poured after dinner, on cool nights, or during quiet afternoon breaks, fitting naturally into the routines of home life in Israel.

Ingredients: Cocoa powder, sugar, cinnamon, cardamom

Allergen information: May contain traces of nuts and soy

Nutritional Information (per 3.5 oz / 100 g)

• Calories: 401
• Total Fat: 6.1 g
• Saturated Fat: 3.5 g
• Trans Fat: 0 g
• Cholesterol: 0 mg
• Sodium: 10 mg
• Total Carbohydrates: 77.2 g
• Sugars: 43 g
• Dietary Fiber: 10.75 g
• Protein: 9.2 g

Specifications:

• Net weight: 5.3 oz (150 g)
• Vegan
• Storage: Store in a cool, dry place
• Origin: Israel