Racheli’s cookies are a favorite for our supporters and we are happy to carry another tasty cookie that you are bound to fall in love with!
These delicious cookies are a sweet and decadent treat. Wrapped in cinnamon and almond and dusted with icing sugar. They are perfect for a sweet treat after a meal or with your afternoon tea.
The cookies are parve, so for those keeping kosher you are free to enjoy them following a meat meal.
Pair these delightful cookies with Aunt Berta’s Strawberry Fruit Spread for the perfect sweet indulgence. Made with fresh, locally grown strawberries and free from artificial flavors or food coloring, this fruit spread brings the natural goodness of the Holy Land to your table. Whether spread on toast, muffins, biscuits, scones, yogurt, or used in baking, its vibrant flavor is sure to become a family favorite. Due to the use of real, natural ingredients, you may even find small pieces of fruit pits—just another sign of its authenticity.
Bring the love, warmth, and flavors of Israel into your home with these handcrafted treats, made with passion and tradition.
Cinnamon and Almonds Pinwheel Cookies
- Kosher Parve – Gush Etzion Rabbinate and Rabbi Landau, Bnei Brak
- Contains flour & eggs
Strawberry Fruit Spread
Storage: Store in a cool dark place away from direct sunlight and refrigerate after opening.
Nutritional Information
- Serving size 100 grams
- Calories 237
- Total fat 0 grams
- Cholesterol 0 mg
- Sodium 0 mg
- Total carbohydrate 56.4 grams
- Total sugars 55.3 grams
- Protein less than 1.9 gram
Characteristics:
- 284 grams / 10 ounces
- 100% fruit spread
- No food coloring
- No preservatives
- No artificial flavors
- 100% Natural
- Kosher, parve, supervision of Zichron Yaakov Rabbinate/ OU
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Cinnamon and Almonds Pinwheel Cookies & Strawberry Fruit Spread
Racheli and her husband Uriel Mekhaber established their business in 2007 and have been making the most divine healthy cookies since then.
Their business evolved out of need. Uriel was diagnosed with Crohn’s Disease in 1998 and Racheli began experimenting with ways to cook him delicious food and treats that met the strict guidelines necessary to maintain his health; no sugar, no gluten, no starch.
Over time Racheli created recipes that are at the heart of Racheli’s Cookies. From their humble beginnings, when they used to bake their sweet treats in the kitchen of Uri’s mother in Jerusalem, to their new factory in Efrat, a Jewish settlement in Judea, Racheli’s Cookies have developed a fierce and loyal band of fans.
Racheli firmly believes that the cookies taste better when they are made by hand, as they still are. The ingredients are hand-measured, blended, mixed, and rolled which means that when you enjoy her treats, you feel the extra care and love that goes into each one.
Racheli’s Cookies have become wildly popular in Israel. It is said that even the president’s house orders her cookies!