Handmade Jam Flower Cookies
3 reviews
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SKU: RC-40052 / Availability: In Stock /
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Producer: Racheli
Description

Racheli’s Cookies is a popular Israeli bakery that specializes in delicious, healthier cookies. Racheli uses wheat flour in place of white for her popular Handmade Jam Flower Cookies.

Racheli’s Jam Flower Cookies are best sellers in Israel, beloved by kids and adults alike. Perhaps it is the cheerful floral shape, or maybe it is how they tantalize your taste buds! Racheli and her team mix and shape each cookie by hand in small batches.

The sweet and tangy burst of strawberry jam is perfectly complemented by the buttery, crumbly texture of the cookie. You’ll find these cookies an irresistible choice for any occasion, from an afternoon coffee break to a birthday party or for a sweet finish to a meal.

Racheli’s Jam Flower Cookies are a fun way to indulge in the sweetness of Israel in your home!

Nutrition information per 100 gram

  • Calories – 325
  • Total Fat – 11.9 grams
  • Cholesterol – 11 milligrams
  • Sodium – 145 milligrams
  • Carbohydrates – 54.3 grams
  • Of which is sugar – 0 grams
  • Dietary fiber – 2.1 grams
  • Protein – 6.2  grams

Allergy information: Contains eggs, gluten (wheat) and sesame. It may contain nuts (pistachio, hazelnuts, walnuts, coconut, almonds, pecans, cashews, and peanuts,) gluten (oatmeal), celery, mustard, and soy.

Ingredients: Wheat flour (gluten), vegetable fats, strawberry jam, sugar, eggs, sugar powder, salt, and flavor extract.

  • 300 grams / 10.58 ounces
  • Kosher, parve. Supervision Rabbinate of Gush Etzion and Harav Nordeau
  • No preservatives
  • No food coloring
  • Handmade in small batches
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Handmade Jam Flower Cookies

3 reviews
$11.49
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SKU: RC-40052 / Availability: In Stock /
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Producer: Racheli
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Handmade Jam Flower Cookies
$11.49
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Meet the Producer
Racheli
Racheli

Racheli and her husband Uriel Mekhaber established their business in 2007 and have been making the most divine healthy cookies since then.

Their business evolved out of need. Uriel was diagnosed with Crohn’s Disease in 1998 and Racheli began experimenting with ways to cook him delicious food and treats that met the strict guidelines necessary to maintain his health; no sugar, no gluten, no starch.

Over time Racheli created recipes that are at the heart of Racheli’s Cookies. From their humble beginnings, when they used to bake their sweet treats in the kitchen of Uri’s mother in Jerusalem, to their new factory in Efrat, a Jewish settlement in Judea, Racheli’s Cookies have developed a fierce and loyal band of fans.

Racheli firmly believes that the cookies taste better when they are made by hand, as they still are. The ingredients are hand-measured, blended, mixed, and rolled which means that when you enjoy her treats, you feel the extra care and love that goes into each one.

Racheli’s Cookies have become wildly popular in Israel. It is said that even the president’s house orders her cookies!

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