Handmade Pecan Crunch Cookies
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SKU: RC-40458 / Availability: In Stock /
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Producer: Racheli
Description

Racheli’s Cookies, based in Judea, is an Israeli favorite for delicious, healthier handmade cookies. Racheli’s Cookies also makes sweet treats for a little more indulgence, like their Handmade Pecan Crunch Cookies.

Racheli’s Handmade Pecan Crunch Cookies are a delectable blend of sweet indulgence and nutty goodness. The bakery team crafts the cookies with care and attention to detail, just like you would in your kitchen.

Racheli’s Cookies uses the best quality Israel-grown almonds, cashews, and pecans for her Pecan Crunch Cookies. They are sweet, crunchy, and totally addictive – in the best way! Enjoy them in the afternoon for an energy boost or to finish your meal with something sweet.

Crunching on sweet cookies from Racheli’s Cookies is the best way to taste the sweetness of an Israeli kitchen in your home!

Nutrition information per 100 gram

  • Calories – 528
  • Total Fat – 37.9 grams
  • Cholesterol – 0 milligrams
  • Sodium – 42 milligrams
  • Carbohydrates – 29.4 grams
  • Of which is sugar – 24.9 grams
  • Dietary fiber – 8.3 grams
  • Protein – 13.1 grams

Allergy information: Contains nuts(almonds, cashews, pecans). It may contain nuts (pistachio, hazelnuts, walnuts, coconut, peanuts,)eggs, celery, sulfites, and sesame seeds.

  • 250 grams / 8.81 ounces
  • Kosher, parve. Supervision Rabbinate of Gush Etzion and Harav Nordeau
  • No preservatives
  • No food coloring
  • Handmade in small batches
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Handmade Pecan Crunch Cookies

1 review
$9.12$11.40
Add to cart
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SKU: RC-40458 / Availability: In Stock /
Producer image
Producer: Racheli
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Handmade Pecan Crunch Cookies
$9.12$11.40
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Meet the Producer
Racheli
Racheli

Racheli and her husband Uriel Mekhaber established their business in 2007 and have been making the most divine healthy cookies since then.

Their business evolved out of need. Uriel was diagnosed with Crohn’s Disease in 1998 and Racheli began experimenting with ways to cook him delicious food and treats that met the strict guidelines necessary to maintain his health; no sugar, no gluten, no starch.

Over time Racheli created recipes that are at the heart of Racheli’s Cookies. From their humble beginnings, when they used to bake their sweet treats in the kitchen of Uri’s mother in Jerusalem, to their new factory in Efrat, a Jewish settlement in Judea, Racheli’s Cookies have developed a fierce and loyal band of fans.

Racheli firmly believes that the cookies taste better when they are made by hand, as they still are. The ingredients are hand-measured, blended, mixed, and rolled which means that when you enjoy her treats, you feel the extra care and love that goes into each one.

Racheli’s Cookies have become wildly popular in Israel. It is said that even the president’s house orders her cookies!

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