Born in Israel’s kitchens, where hospitality is generous and sweets are part of daily life, Sweetango offers a pistachio flavored sugar substitute that’s designed to deliver sweetness with zero calories and zero glycemic impact. The blend provides the taste, texture, and functionality of white sugar, with a subtle pistachio note that integrates smoothly into recipes and beverages.
Sweetango is made from two ingredients sourced from nature: erythritol and stevia. Together, they provide sweetness without added sugars and without calories. The product has a glycemic index of 0 and is approved by the Israeli Diabetes Association, making it suitable for individuals monitoring their blood sugar levels.
Formulated as an all purpose sweetener, it can be used in baking, cooking, hot drinks, desserts, and everyday recipes. It dissolves easily and is designed to avoid the aftertaste commonly associated with sugar substitutes. The result is a clean sweetness that supports low carbohydrate and Israeli inspired vegan lifestyles without compromising usability in the kitchen.
Ingredients:
Erythritol, Stevia (4%)
Allergen Information: Contains soy, sesame, and pistachio.
May contain traces of: Milk, almonds, hazelnuts, pecans, walnuts, coconut.
Nutritional Information (per 100 g):
- Energy: 380 kJ / 38 kcal
- Total Fat: 2.8 g
- Saturated Fat: 0.5 g
- Trans Fat: Less than 0.5 g
- Cholesterol: 0 mg
- Sodium: 192 mg
- Total Carbohydrates: 24.5 g
- Sugars: 0.75 g
- Polyols: 20.5 g
- Dietary Fiber: 33.7 g
- Protein: 10.5 g
Nutritional Information (per 10 g serving):
- Energy: 38 kJ / 3.8 kcal
- Total Fat: 0.28 g
- Saturated Fat: 0.05 g
- Trans Fat: Less than 0.5 g
- Cholesterol: 0 mg
- Sodium: 19.2 mg
- Total Carbohydrates: 2.4 g
- Sugars: 0.3 g
- Polyols: 2 g
- Dietary Fiber: 3.3 g
- Protein: 1 g
Specifications:
- Brand: Sweetango
- Product Type: Pistachio-Flavored Sugar Substitute
- Net Weight: 350g
- Glycemic Index: 0
- Certification: Approved by the Israeli Diabetes Association
- Dietary: Vegan
- Made in Israel
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Sweetango Pistachio Flavored Sugar Substitute
Sweetango is an Israeli food company focused on developing plant based sugar alternatives for modern kitchens. Founded with the goal of reducing reliance on traditional sugar while preserving familiar flavors, Sweetango formulates sweetening systems based primarily on erythritol and stevia derived from natural sources.
The company produces a range of spreads and sweet food products designed to offer sweetness without added sugar. Their formulations are created to maintain the texture, usability, and taste profile expected in everyday Israeli foods, from chocolate spreads to baking ingredients. Sweetango products are typically gluten-free, sugar-free, and vegan – aligned with the growing demand in Israel for alternative dietary options that support reduced sugar consumption.
Operating within Israel’s evolving health conscious food sector, Sweetango positions itself at the intersection of tradition and innovation. Chocolate spread, for example, is a staple in many Israeli households. By reformulating this pantry essential with plant based sweeteners, Sweetango offers families a way to maintain familiar routines while adapting to contemporary nutritional preferences.
Production and packaging take place in Israel, supporting local food manufacturing and distribution networks. Sweetango’s focus remains practical: accessible sweetness, reformulated for changing dietary standards within Israel and abroad.