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Chocolate Banana Almond Protein Bar
$3.00
SKU:
BAR-516653 /
Availability:
In Stock /
Producer:
Pangea
Description
This chocolate banana almond protein bar is an Israeli snack designed for people who want something delicious and nourishing. Packed with 11 grams of plant based protein, this bar blends the creamy sweetness of banana, the richness of chocolate, and the nutty depth of almonds into a smooth, satisfying bite. Whether you need a quick breakfast on the go, a post-workout recharge, or just a guilt free treat, this bar delivers the perfect balance of flavor and nutrition.
What makes this bar stand out is its clean ingredients made exclusively from whole foods. Sweetened naturally with date syrup, it substitutes refined sugars in favor of more wholesome sources of flavor. The combination of halva (ground sesame), almonds, and plant based protein creates a texture that’s both creamy and slightly chewy. With a high fiber content and no unnecessary additives, it’s a snack that feels good to eat in every way.
Pangaea Foods, the Israeli company behind this bar, was founded by Sarah Regev, who spent over 25 years creating snacks for some of the country’s biggest brands before launching her own venture. Based in Mishor Adumim, Pangaea is committed to minimal processing, clean ingredients, and sustainable production. Every snack is made with care in Israel, ensuring that people can enjoy simple and satisfying plant based foods.
Ingredients:
Chocolate (41%) (sugar, cocoa mass, cocoa butter, soy lecithin, natural vanilla flavor), banana, almonds, date syrup, pea protein, sunflower seeds, pumpkin seeds, sesame seeds, oats.
Product Details:
- Weight: 30g (1.06 oz)
- Certified Vegan
Nutritional Information (Per 30g / 1.06 oz):
- Energy: 118 kcal
- Total Fat: 4.8g (0.17 oz)
- Saturated Fatty Acids: 1.4g (0.05 oz)
- Trans Fatty Acids: 0g
- Cholesterol: 0mg
- Sodium: 2.75mg (0.0001 oz)
- Total Carbohydrates: 16.2g (0.57 oz)
- Sugars: 8.1g (0.29 oz)
- Dietary Fiber: 5.1g (0.18 oz)
- Proteins: 11.4g (0.4 oz)
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Chocolate Banana Almond Protein Bar
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Meet the Producer
Pangea
The story of Pangaea Foods started with Sarah Regev, who spent over 25 years working behind the scenes in Israel’s food industry, producing snacks for some of the country’s biggest brands. But something was missing. She wanted to create something of her own—snacks made from real, wholesome ingredients that didn’t rely on artificial additives or unnecessary processing. So she took a leap and started Pangaea Foods, a brand built around simple, plant-based snacks that actually taste good.
The name Pangaea comes from the ancient supercontinent that once connected all of Earth’s landmasses. Just like that, Sarah wanted her food to feel natural and connected—made with real ingredients, thoughtfully sourced, and as close to nature as possible.
From a small boutique factory in Mishor Adumim, Pangaea Foods makes everything with care, using minimal processing and keeping things clean. Most of the snacks are sweetened with dates instead of refined sugar and packed with plant-based protein and fiber, making them a great option for anyone looking for a healthy, satisfying snack.
Pangaea’s lineup includes vegan protein bars, protein butters, and nutrient-rich snacks, all designed to be both nourishing and delicious. The idea is simple: food should be made from ingredients you recognize, without anything extra or difficult to pronounce.
For Sarah, Pangaea Foods is the result of years spent understanding food, learning what works, and believing that eating well shouldn’t mean sacrificing taste. Every snack is a reflection of that belief, made for people who want whole foods that fuel their day, without leaving them anxious from artificial energy, or crashing from processed sugars.
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