In northern Israel, rows of pecan trees stand through long, sunlit days, and their harvest is pressed into a clear, golden oil.

When you open the bottle, a warm, roasted pecan aroma comes through immediately. The texture is smooth and light, coating ingredients evenly without feeling heavy. The flavor is clean and distinct, with a gentle roasted note that comes through clearly without taking over the dish.

This oil is pressed from pecans grown in Israel’s northern region, where the climate allows the nuts to fully develop before harvest. The pressing process keeps the flavor of the pecans intact, resulting in an oil that is clear, balanced, and easy to use across a range of dishes.

Use it over fresh salads, roasted vegetables, or grain bowls, or brush it onto warm bread. It works well in dishes where a softer oil is needed in place of sharper alternatives.

From the orchards of northern Israel, this oil brings a clear pecan flavor into your kitchen.

Ingredients: 100% pecan oil

Allergen Information: Contains pecans (tree nuts)

Nutritional Values (per 100g):

• Energy: 828 kcal
• Fat: 92g
• Saturated fat: 10.2g
• Trans fat: Less than 0.5g
• Cholesterol: 0 mg
• Sodium: 0 mg
• Carbohydrates: 0g
• Sugars: 0g
• Protein: 0g

Specifications

• Volume: 250 ml (8.45 fl oz)
• Store in a cool, dark place
• Origin: Northern Israel