Pereh Beehive natural wildflower honey has a sweet and flavorful taste that is unadulterated by any added coloring, artificial ingredients, or additives.
The flavor of honey is influenced by the flowers that the bees visit and the overall growing climate. In the early spring, Israel’s first wildflowers bloom, and the different species continue blooming across the land until the last days of summer. Each flower lends a unique profile to Pereh’s natural wildflower honey, a true taste of the goodness of the land of milk and honey! The extended flowering season keeps the bees of the Holy land busy with the act of pollination and, along the way, gives us wonderfully fragrant honey to enjoy!
We love this fragrant honey drizzled on crackers and toast. It is the perfect way to sweeten herbal tea or even enjoy a spoonful when you need a sweet treat!
- 500 grams / 17.63 ounces
- 100% Pure honey
- Kosher l’mehadrin under supervision Bedatz Jerusalem and Rabbi Moshe Cohen, Har Hebron
- Kosher for Passover
- No added ingredients
Kosher for Passover
Natural Wildflower Honey
Pereh means ‘wild’ in Hebrew, and the name perfectly captures the spirit of Pereh Beehive, which harvests Israeli honey produced by bees from local flower nectar.
The story of Pereh Beehive began with Benny Movshoviz, the patriarch of Drimia Honey. Benny established both his family and his beekeeping business in Susya, a Jewish community in the southern Judean hills. Benny raised his sons with respect for the land and his youngest son Yishai has followed in his father’s footsteps. Yishai and his wife Zion have taken over the apiary from Benny and are the guardians of the beehives for the next generation.
Susya today, just as it was thousands of years ago, is a vibrant Jewish settlement nestled in the verdant farmland that is blooming with grapes, fruit, olives, wildflowers, and more. The beautiful wild region of the Holy Land is ideal for beekeeping, and the honey bees of the region produce high quality deliciously flavorful honey.
Pereh Beehive is committed to honey creations with texture and flavor right from nature. Its honey is produced by bees from local flower nectar and reflects the abundant goodness of the land of Israel. Both Yishai and Zion are proud to continue their family tradition of beekeeping in the Holy Land.