In northern Israel, pecan orchards move through long growing seasons before the harvest is gathered and processed close to where the trees stand. This butter comes directly from that harvest, made at the farm using pecans grown in its own groves.

The pecans are ground into a dense, smooth butter that holds its shape in the jar and spreads evenly when pressed. The texture remains thick and cohesive, with a natural consistency that reflects the nut itself without added fillers.

The flavor is direct and full, opening with the depth of pecan and continuing with a rounded, nut-forward finish. Nothing competes with the base ingredient, allowing the character of the pecan to remain clear throughout.

Pecan HaTzafon works from orchard through production in northern Israel, keeping the process close to the source. This butter reflects that approach, using only pecans and their natural oil, with no additional ingredients.

It can be spread over bread, paired with fruit, or used as part of a simple plate. It holds its structure and flavor across each use.

From northern Israel, where pecans are grown and processed within the same landscape, this butter places the harvest into its most direct form.

Ingredients:
100% pecans, pecan oil

Nutritional Information (per 100g):

• Energy: 752 kcal
• Fat: 72g
• Saturated Fat: 6.7g
• Carbohydrates: 13g
• Sugars: 4g
• Protein: 10g

Specifications:

• Net Weight: 200g (7 oz)
• Ingredient Composition: 100% pecans and pecan oil
• Texture: Thick, smooth nut butter
• Producer: Pecan HaTzafon
• Country of Origin: Israel